A food handler card shows that you have passed an ANAB-accredited food safety training course that meets the standards set out by the state of Illinois. An Illinois food handler certificate is required for anybody who works as a food handler for their job. In addition to your certificate, this course provides a wallet-sized food handler card that you can carry on the job.
Every Illinois employee who is classified as a food handler is required to have a food handler card. This includes any employee who handles unpackaged foods, food preparation surfaces, food equipment or utensils. The state gives you up to 30 days to earn your food handler certificate after starting work.
You need a food handler certificate if you work in a concession stand, food truck and some retail grocery stores. Some employees at non-restaurants are also required to get a card. Ask your manager if your job requires a food handler card. You do not need a food handler card if you are a volunteer or are working at a temporary event.
An Illinois food handler card is good for three years from the date of issue. After three years, you need to retake the food handler course to refresh your knowledge and get a new card.
If you work in a non-restaurant workplace, your training will not expire as long as you remain working at that location.
Yes, everybody takes the same Illinois food handler training whether this is your first time or you are refreshing your training after your card expires.
Your food handler card and certificate from Illinois food handler training does not expire if you change jobs. If you do not have a physical card or certificate from your previous job, you may need to take the food handler course again if you start working for a new employer.
The Illinois Food Handler course includes seven modules. The topics included are food hazards, personal hygiene, food worker illness, time and temperature control, food storage, cleaning and sanitation, and food allergies. Each module helps you to learn more about safe food handling practices that prevent foodborne illness.
Each course module ends with a three-question quiz. You must score at least 66% on each quiz to proceed to the next section. You have unlimited attempts at each quiz, so you can continue trying until you receive a passing grade.
The course ends with a 40-question final exam. The questions are multiple choice. To earn your official food handler card and certificate, you must earn a passing score of 70%. Unlike the quizzes, you only have two attempts to pass the final exam. If you do not receive a passing score after two tries, you will be required to re-register for the course and restart your training.
Yes, our Illinois Food Handler course is fully accredited by ANAB through our partner StateFoodSafety. This training meets all the requirements of the Illinois Department of Health as well as training program standards from the American National Standards Institute. Your card will be accepted by every department of health in the state of Illinois.
Our Illinois Food Handler Card course has seven modules and takes about two hours to complete.
You will likely be required to pay for your training. Your employer is not required by the state to pay, but you must have a food handler card to work as a food handler. However, some businesses may reimburse their employees for the cost. Ask your manager about your company policy.
Yes. You need a minimum score of 70% to pass the final exam. If you do not pass after your first attempt, you can take the exam a second time. If you fail to earn a passing score after your second attempt, you must re-register and pay again.
Our Illinois Food Handler course is completely online. You can finish the modules at your own speed and train anywhere with access to a computer and the internet.
No, a food handler card is required for every food handler at a restaurant or non-restaurant establishment. If you are a certified food protection manager, you do not need the food handler card as your training exceeds the food handler requirements.
No, you must complete an ANAB-accredited Illinois food handler course like ours to comply with Illinois Department of Public Health rules and regulations.
Illinois considers some facilities like nursing homes or daycare centers to be non-restaurants. Meals are served to residents and students, but the employees may not prepare the food. If you receive food handler training at a non-restaurant location, you may not get a food handler card. This type of training is not transferrable to another job. Only a food handler card is good for three years at any restaurant or non-restaurant in Illinois.